Sunday Menu
Served every Sunday
SMALL PLATES
Garlic Bread
Sliced ciabatta topped with our homemade garlic butter.
£4.50
Dusted Calamari
Squid pieces dusted in a salt & pepper coating, served with a side salad, lemon wedge, red chilli's and a garlic & thyme mayo sauce.
£8
Chicken Tenders
4 crispy chicken tenders, served with BBQ sauce & a side salad.
4 Chicken Tenders
£6.50
8 Chicken Tenders
£10.50
Halloumi Fries
Crispy fried halloumi fries served with sweet chilli sauce & a side salad.
£6.50
TO SHARE
Loaded Fries
Chips topped with cheese, bacon, BBQ sauce, our house sauce, crispy onions, spring onions & red chilli's.
£7.50
Nachos
Tortilla chips topped with cheese, salsa, guacamole, sour cream & jalapenos
£8
PUB CLASSICS
Freshwater Prawn Salad
Layers of mixed salad, tomato, cucumber & red onion topped with freshwater prawns coated in a Marie Rose sauce.
£12
Full-Rack of BBQ Ribs
Slow roasted full-rack of pork ribs, covered in BBQ sauce, served with chips, fresh onion rings, coleslaw & a side salad.
£18.50
Lamb Shank
Tender slow-cooked shank of lamb, served with mashed potatoes or new potatoes & seasonal vegetables.
£18.50
Breaded Scampi
Fresh bites of scampi served with chips, peas & tartar sauce.
£16
Beer Battered Haddock
Soft haddock coated in a beer infused batter, served with chips, peas & tartar sauce.
£17.50
SUNDAY LUNCH
Choose from 3 of our delicious meats, served with crispy seasoned potatoes, honey roasted parsnips & carrots, savoy cabbage, green beans, swede mash, sage & onion stuffing, cauliflower cheese and a homemade Yorkshire Pud!
Beef Topside
Small
£8.50
Standard
£15.50
Large
£18.50
Pork Loin
Small
£8.50
Standard
£15.50
Large
£18.50
Chicken Breast
Small
£8.50
Standard
£15.50
Large
£18.50
Vegetable Tart
Small
£8.50
Standard
£15.50
Large
£18.50